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Food Processing Applications

Food / food stuff cooling / chilling / preservation
Blast freezing / tunnel freezing / Spiral freezing of all kinds of processed foods including ready to eat type of foods

Processing rate:
200 kg/hr to 10,000 kg/hr in multiple streams

Refrigeration Systems:
Semi-hermetic / Reciprocating / Screw Compressors, Single Stage / Two Stage / Booster compressors, Water Cooled Condensing systems, Flooded / Pump-feed systems

Refrigeration Capacities:
5 TR to 500 TR in Multiple system configurations

Temp. Range:
(+) 10 Deg. C to (-) 45 Deg. C

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